Pasta is not 'just pasta'. A quality pasta has 12% protein content so make sure you check the packaging. Remember, the pasta is the base of the meal, the sauce is the flavour.
The texture of the pasta is also important. Look for a pale colour and a rough texture because this means it will hold the sauce.

AN ITALIAN FOOD CUPBOARD ESSENTIAL, THIS PENNE MAKES A PERFECT MEAL.
SIMPLY STIR IN PESTO, PASTA SAUCE OR ADD YOUR OWN VEGETABLES OR MINCE TO ENJOY.
12% PROTEIN IS PROPER PASTA SO YOU MAY WANT TO CHECK THE LABEL ON OTHER PRODUCTS
Made in Italy

THE CURLS OF THIS FUSILLI REALLY HOLD THE SAUCE. STIR IN PESTO, PASTA SAUCE OR ADD YOUR OWN VEGETABLES OR MINCE TO ENJOY.
12% PROTEIN IS PROPER PASTA SO YOU MAY WANT TO CHECK THE LABEL ON OTHER PRODUCTS
Made in Italy

SPAGHETTI IS SO VERSATILE IT IS A MUST IN THE KITCHEN. QUICK AND EASY FAMILY MEALS FOR ALL THE FAMILY.
12% PROTEIN IS PROPER PASTA SO YOU MAY WANT TO CHECK THE LABEL ON OTHER PRODUCTS
Made in Italy

CLASSIC ITALIA LASAGNE SHEETS ARE PERFECT FOR A GREAT LASAGNE DISH. A FAMILY FAVOURITE AROUND THE WORLD.
THESE LASAGNE SHEETS DO NOT NEED TO BE BOILED BEFORE USE. JUST ASSEMBLE THE LAYERS OF YOUR CHOSEN COOKED MEAT OR VEGETABLES OR FISH WITH A TOMATO BASED SAUCE AND BECHAMEL AND COOK IN THE OVEN
Made in Italy

WHOLEWHEAT LASAGNE OFFERS AROUND DOUBLE THE FIBRE OF PLAIN LASAGNE AND HAS A SLIGHTLY RICHER FLAVOUR TO ADD TO YOUR MEAL EXPERIENCE.
NO NEED TO PRE-COOK THESE SHEETS, SIMPLY LAYER THEM WITH YOUR CHOICE OF LASAGNE FILLING (MEAT. VEGETABLES OR FISH) AND COOK IN THE OVEN AS PER YOUR CHOSEN RECIPE INSTRUCTIONS
Made in Italy